It was our 9th anniverssary and we'd like to thank everyone who attended! Special thanks to Wasatch and Squatter for attending!
1ST Course – Soup & Sandwich
Pumpkin Ale and Barley Bisque.
Pumpkin bacon sage brat with aged Gouda, and Bourbon tomato jam on brioche.
Paired with Pumpkin Ale and Organic Amber Ale
2nd Course – Surf & Turf
“Cerveche” with jalapeno, shallot, parsnips, parsley, and roasted corn.
Paired with Stevie K. Legal Lager & Jalapeno Cream Ale
Mole braised short ribs, Blue cornmeal pancake, and Captain Bastard’s Demi glace
Paired with Winter-fest Ale and Captain Bastard’s Oatmeal Stout
Chasing Tail cupcake with Devastator white chocolate ice cream
Paired with Chasing Tail, Apricot Hefe-Weizen, and Devastator
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